Six of us went to Sushi S for dinner on a Saturday evening. The restaurant was medium sized, but had lots of spaces between the tables to make it spacious. They had a huge projector screen in the middle playing some basketball games.
The menu is quite extensive, so it took a while for everyone to decide.
I liked seeing that they point out that they use smaller portions of rice. Yup, bigger isn’t necessary better. If you’re wanting to fill yourself up, then it might be desirable, but having too much rice will take the flavour from the neta (fish) away.
I ordered a Negitoro Roll $3.80, Ikura $2.20, Masago $1.30, Wild Salmon $2.20 and Tamago $1.10 nigiri. All were very fresh and good quality.
Sheepie ordered the Assorted Sashimi (16 pieces) $15.40 which includes 3 pieces of salmon, tuna, tako, hokigai and amaebi with one tai in a flower arrangement. The presentation was pretty and the fish were nice and fresh.
He also ordered the Spicy Scallop $4.40 roll to share. It wasn’t spicy at all. Personally, when it comes to spicy rolls, I prefer when the spicy sauce is mixed in with the content. I’m not a fan when the sauce is poured all over the rolls. The sauce becomes way to overpowering and masks everything else. However, the roll was still good.
The others ordered other dishes that were presented with articulation, and looked tasty.
Deluxe Assorted Sushi Combo $19.80 includes twelve pieces of the chef’s choice of nigiris and half-order of tuna and salmon roll.
Tuna Tataki Salad Sashimi (8 pieces) $13.20 has seared albacore tuna with black pepper and in ponzu sauce. I think this dish was way too expensive.
One friend ordered the Ankimo $4.00 which is monkfish liver that is rubbed with salt and rinsed with sake, then rolled into a cylinder and steamed. It was the first time I tried one, so it was interesting how smooth is was. Nicely presented.
Service was ok, although one did comment it was a bit slow. The food was fresh and points for presentation. Some dishes are a bit pricey. But overall a good experience and would return.
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This is one of my favourite places in the area. The Assorted Sashimi looks very delicious! $17.20 for that Tuna Tataki though… never seen that kind of pricing before!
Glad to hear you like this restaurant Raymond! My apologies, the Tuna Tataki Salad was $13.20, not $17.20. The $17.20 was for the ‘Red’ Tuna Tataki Salad. Sorry for the error! However, I still think it’s pricey! Usually, it’s around $6-8 elsewhere.