Tag Archives: Gastown

Trees Organic in Gastown

Trees Organic Coffee Menu, Reviews, Photos, Location and Info - ZomatoAfter dining at Taishoken, the 5 of us walked to Gastown for dessert and to meet up with one more friend. We arrived at Trees Organic in a location which I never knew it existed before. I have walked by it so many times, and never noticed.

With the heavy ramen broth, I was not interested in any more food, so I just had a Rooibos tea $2.40 instead. I also told them, the cakes were really sweet, and I could barely finish half. My friend ordered the Blueberry cheesecake $7/slice. Everyone loved it, and wondered why I would say it was super sweet. I did like it, but then again, we were only taking small bites, sharing a slice. I think it would be different if each of us had one.

idearabbit_treesorganic_gastown1The staff seemed to be Japanese, and the service was pretty good. The man who seemed to be the owner even brought in a small table with 2 chairs for us, though we ended up on the counter instead, and finally moving to the bigger table later on. The cafe is quite small, and I think they try to cram in too many tables and chairs… You are practically brushing each others’ chairs.

idearabbit_treesorganic_gastown2The owner brought our drinks to our table, and when we were about to leave, I still had most of the tea, so I asked for a to go cup, and he happily transferred it into a cup.

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To get to the bathroom is a bit of a mystery at first. The cafe is inside a mini mall (if I can even call it that). We went into the stairwell, and found that whether we went up or down, there was a gate. We got back onto the floor with the cafe, and tried the elevator down. We came upon an area that looked a bit familiar. Hey! I know this bathroom! I went here when I dined at Al Porte! …so that was interesting.

Taste: carrotcarrotcarrot    Price for Value: carrotcarrotcarrot

Atmosphere:  carrotcarrotcarrot   Service:  carrotcarrotcarrotcarrot
Location: carrotcarrotcarrot

Guu Otokomae in Gastown

Guu Otokomae Menu, Reviews, Photos, Location and Info - ZomatoI know Guu is really popular, and their food is good. However, I just can’t stand all the yelling and hustle and bustle of Guu’s atmosphere. It’s just not my thing. Nor is it Sheepie’s. But we were invited to a friend’s birthday dinner being hosted there, so of course we went. It was also the first time that I would go since becoming a food blogger, so I thought it would be a good opportunity to really assess the restaurant.

idearabbit_guu_otokomae1I started off with the Ebi Mayo $8.20. Very crunchy on the outside, and plumpy shrimps inside.

The staff was shouting out orders, and since the place was so noisy, people at our table were talking really loud. I had ringing in my right ear afterwards.

Unlike most ‘Western’ style restaurants where the server remembers what you ordered, dishes were placed randomly where there was space on the table. This made it a bit cumbersome since there were 13 of us at the table, and we had to figure out who ordered what.

idearabbit_guu_otokomae2The Takoyaki $5 had negi (green onions) which I had not seen on this dish before. The sauce was a bit runny, but the flavour was good.

idearabbit_guu_otokomae3Spicy Calamari $6.30 This wasn’t too crunchy, and there were too much guck.

idearabbit_guu_otokomae4Agedashi Tofu $5.50 was unusual in that it was drowning in soup. So the tofu were soggy, not with the crispy outside that I had become accustomed to. It was more like tofu soup. I wouldn’t order it again, though that doesn’t mean I wouldn’t eat it.

Overall assessment? The noise is the number one thing for me. I just don’t like all the shouting, and also having to talk with others at the table by raising my voice, or not really hearing what others were saying. The food was mediocre. Pricey for the quality. It could be because I don’t drink (at all) that I’m not a fan of the izakaya style – though I wouldn’t say that I don’t like izakaya food. For Guu though, despite the popularity, I would personally not return.

Taste: carrotcarrotcarrot    Price for Value: carrotcarrot

Atmosphere:  carrotcarrot   Service:  carrotcarrot
Location: carrotcarrotcarrot

Al Porto Ristorante

Click to add a blog post for Al Porto Ristorante on ZomatoA hidden gem in the historic, charming part of downtown – Gastown. The restaurant was quite large and spacious. Most tables were full with active servers swooshing by.

The complimentary sliced bread were not warm. I am not sure if this is the custom of Italian restaurants, but I was hoping to be warm. They served it with olive oil and balsmic vinegar to dip into.

idearabbit-alporte1 idearabbit-alporte2idearabbit-alporte3For our appetizer to share, we had the Calamari $9.95. I was expecting a small portion, but we were both surprised with the huge amount – perhaps the largest one I’ve ever seen. Great price, love the ample green herbs mixed in, very fresh and crisp! The Chef’s tartar sauce went really well. The diced tomatoes were refreshing. 5/5

idearabbit-alporte4 idearabbit-alporte5I ordered the Linguine Vongol $15.95 with clams, white, brodo and butter. There were generous number of clams. The pasta was al dente, something I can’t quite get used to…lol. I remember the first time I went to Italy, I was outraged that a decent restaurant was serving half cooked pasta…ha ha. The flavour was good. 4/5

idearabbit-alporte6Sheepie ordered the Veal Saltimbocca $22.95 with prosciuttio, sage and red wined demi sauce. Sheepie wasn’t too happy with the dish. He said the veal was salty and rubbery.

Service was satisfactory. The atmosphere bright, open and lively. Would return again.

Taste: carrotcarrotcarrot    Price for Value: carrotcarrotcarrot  Atmosphere:  carrotcarrotcarrotcarrot
Service:  carrotcarrotcarrot  Location: carrotcarrotcarrot