First Time for Dinner – just for two
We were looking for a higher end sushi place to go to, so I suggested Miku to Sheepie. Parking is a pain to find in the area, so we ended up with meter parking which turns out to be $9 for 90 minutes…holy moly…
Even from the exterior, we could tell that this was not your usual $5 for bento box restaurant. The door was thick and heavy, with the logo in the middle, which was in a circle that glowed red at the rims. Nice touch.
As soon as you entered, there was a stand with host(ess) waiting to greet you and take you to your table. Once the host(ess) called out ‘Irrasshaimase!’ (welcome), and the staff in the open kitchen would all call out the same.
The table was already set, the restaurant was modern and slick. Our server was very friendly.
Unsure of what to order, I ordered the Miku roll $18 because of it’s name. I figured that if the roll had their name on it, that it would be good. Sheepie ordered the Premium Nigiri $25 which had an assortment of nigiri sushi. We both had tea, though we didn’t know that we would be charged for tea – $3 per person!! Ouch. We do get a tea pot each, but considering we both don’t drink that much, and the tea wasn’t all super duper, it was a bit too much.
Miku roll $18 – salmon, crab, cucumber, sea urchin, rolled in flying fish roe, miku sauce
Premium Nigiri $25
If you have been going to sushi places for a really good deal like I had been through my student years, be prepared to get less quantity for what you pay for! However, the quality is much better. We both had a pleasant dining experience, though we were far from being full
Second Time for Lunch – for a big group of 20
To reserve the private room was a bit of a hassle. They stated that 24 was the maximum number of people with a minimum order of $23 each, or $550 per group. Instead of being able to make the reservation with the host, Sheepie had to email and phone back and forth between a ‘event coordinator’, making it a bit complicated – perhaps the most complicated we had to deal to reserve for a group.
They offered a special menu, but we could not guarantee that all members would show up, which would then leave the inefficient funds to be paid (for the $550) by Sheepie. This was too much to do for a group of mostly strangers. So in the end, we ended up not booking the private room, and just reserving for 20 seats in the main area.
Still, it was very lovely. The tables were in the restaurant which was near the window looking out to the water and Canada Place. It had a great view, it was bright, modern and slick in this section, and excellent service. The table tops were granite, the chairs were comfortable and designerish lights hung from the ceiling.
After doing a bit of research this time and knowing that the aburi’s were their specialties,
I ordered the Aburi Salmon Oshi Sushi $16. Wow!!! I simply love this dish! I was a bit jealous of others who ordered the Aburi $20 (a selection of aburi, roll and oshi sushi, 8 pieces), but one girl said that her favourite was the salmon one, so I guess I made the right choice. The salmon was rich in flavour and although there weren’t many pieces, after savouring each one, taking a minute to eat, you were really satisfied with the dish. I think my belly was too. My friend ordered the Saba Aburi Oshi Sushi $15 and it had a good charcoal taste. Simpler than the salmon, but excellent. My friend looooved it.
They’re not cheap! But the experience, the view, the service and of course the food is well worth it. I didn’t think too much of it the first time – perhaps it was because I didn’t order their signature aburi dishes, but coming the second time has made it onto my ‘good sushi restaurants to go list’. We were worried that we may get complaints from the group that we took there for being a bit expensive since we had always gone to average or cheap priced places, but everyone loved the food and experience, to the point that many others wanted more restaurants like that to go to.
Love to go back!