Platform 7 on Broadway

Platform 7 Menu, Reviews, Photos, Location and Info - ZomatoAfter discovering the one in Granview area, I wanted to also check out the one on Broadway. Again, the interior was built to look like a platform at a train station. Such a unique cafe, I love it! Unlike the other one, this one was less crowded, though it could have been because it was a weekday early evening. The place is clean and has a hipsterish feel. The concrete wall is fake, but it’s still fun to be in a Disney-like feel.

idearabbit_platform7_broadway1 idearabbit_platform7_broadway4 idearabbit_platform7_broadway3 idearabbit_platform7_broadway2idearabbit_platform7_broadway5We ordered a Blueberry Muffin $3.00 and Iced Americano $3.00. The Iced Americano was really good and pretty large. It was good that we were sharing it! The pastries and desserts were limited, and none that were appealing to me (more appealing to Sheepie who is into the tarts, muffins, nutty things, etc.)

The service is friendly with all the staff smiling and saying thank you or goodbye when leaving. We’ll be back! A great place to bring people from out of town to a unique, memorable cafe.

Taste: carrotcarrotcarrotcarrot    Price for Value: carrotcarrotcarrot

Atmosphere:  carrotcarrotcarrotcarrotcarrot   Service:  carrotcarrotcarrotcarrot
Location: carrotcarrotcarrotcarrot

 

 

Jong Ga Korean Restaurant

Jong Ga Korean Restaurant Menu, Reviews, Photos, Location and Info - ZomatoOur boss and three of us were in the area for a project. Afterwards, we decided to have some Korean for lunch, so we dropped into Jong Ga Jip. The restaurant is really simple and nothing really that stands out, decor, and furniture wise from other similar Korean restaurants. We started off with 4 banchan dishes.

idearabbit_jonggajip1idearabbit_jonggajip2 One who’s never had Korean food ordered Jab Chae $16.50. It looked pretty good, though I felt it was a bit pricey.

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I ordered the Seolleongtang $9.99 which is a Korean broth tang (soup) made from ox bones (mostly leg bones), brisket and other cuts. I didn’t know what it was at the time, so I didn’t know that the seasoning is generally done by the person who’s eating it, according to his/her personal taste by adding salt, ground black pepper, red pepper, minced garlic, or chopped spring onions. There weren’t garlic or onions, but I did add in some kimchi from the banchan. I thought it was a really bland soup! Awesome that it came with noodles in the broth, with a huge bowl of rice! It was quite filling. Because I didn’t know that you were supposed to at flavour, I was kind of disappointed.

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My boss ordered the Sun Du Bu $10.99 which did have much more flavour, so I did take some of her broth and added in mine. She could barely finish much of her rice, but her broth was good.

idearabbit_jonggajip5 My co-worker had the Ddukbaegi bulgogi $11.99 His was also flavourful.

Service was ok. Atmosphere was ok. Getting a big bowl of rice in a ceramic bowl is bonus. To be fair, I think I would need to give this another try as my failure to know what I was ordering had resulted in what I wasn’t expecting.

Taste: carrotcarrotcarrot    Price for Value: carrotcarrotcarrot

Atmosphere:  carrotcarrot   Service:  carrotcarrotcarrot
Location: carrotcarrotcarrot